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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Apple pie for breakfast anyone. You can use low fat ingredients to make this have a healthier punch Ingredients:
1 cup maple syrup |
1 cup cored, unpeeled and chopped cooking apple |
1 1/2 cups pancake mix |
1 1/2 cups water |
1/3 cup cheddar cheese, shredded |
2 tablespoons bacon bits |
Directions:
1. In a medium saucepan, combine maple syrup and apples.
2. Simmer over medium low heat while preparing pancakes, stirring occasionally.
3. In a medium bowl, combine pankake mix and water.
4. Stir in cheddar cheese and bacon bits.
5. Using a 1/4 cup measuring cup as a guide, pour batter onto a hot griddle or skillet sprayed with cooking spray (butter is my favorite) Lightly brown on both sides.
6. For each serving, place 2 pancakes on a plate and spoon about 1/3 cup syrup mix over top.
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