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Prep Time: 20 Minutes Cook Time: 5 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Filling for Apple Pie Ingredients:
3/4 cup sugar |
2 tablespoons cornstarch |
1 teaspoon cornstarch |
1/3 teaspoon cinnamon (ground) |
1 pinch nutmeg (ground) |
1 pinch salt |
1 1/2 lemon juice |
2 -3 drops yellow food coloring |
1 lb granny smith apple (peeled, cored, and sliced) |
Directions:
1. In a large sauce pan:.
2. Blend sugar, cornstarch, cinnamon, nutmeg, & salt.
3. Stir in 1 2/3 c water. stir & cook until thick & bubbly.
4. Add lemon juice & food coloring.
5. Put in crust & bake for 25-30 minutes.
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