Apple Pear Cobbler With Caramel Sauce |
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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 12 |
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Very easy, delicious cobbler with amazing caramel sauce. Ingredients:
6 pears |
6 granny smith apples |
1 cup sugar |
1 teaspoon cinnamon |
1 teaspoon nutmeg |
1/2 cup water |
1/2 cup butter |
2 cups self-rising flour |
1 1/2 cups milk |
1/2 cup buttermilk |
12 1/2 ounces caramel syrup |
1/2 cup brown sugar |
3/4 cup water |
1/2 cup butter |
Directions:
1. Preheat oven to 350.
2. Peel and core the apples and pears.
3. Place apples and pears into a sauce pan add 1/2 cup sugar, stick of butter and 1 teaspoon cinnamon and 1/2 cup water.
4. Saute for 5 minutes.
5. In a large bowl, combine the flour, salt, remaining 1/2 cup sugar, 1 1/2 cup milk, 1/2 cup buttermilk.
6. pour over fruit and sprinkle with nutmeg.
7. to make the caramel sauce, combine the jar of caramel syrup, brown sugar, water and butter in a saucepan and heat.
8. Serve the cobbler with vanilla ice cream and pour the caramel overall and serve warm.
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