Apple Peanut Butter Oatmeal Cookies |
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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 2 |
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Great for breakfast! Three cookies and a glass of milk will fill you up. Please refrigerate them cuz they have chopped apple in them. Ingredients:
3 eggs |
2 cups cinnamon applesauce |
1 cup peanut butter |
1/2 cup brown sugar |
2 teaspoons vanilla extract |
3 cups rolled oats |
1 cup all-purpose flour |
1 cup flax seed meal |
1/2 cup whole wheat flour |
1 1/2 teaspoons baking soda |
1 1/2 teaspoons ground cinnamon |
2 apples - peeled, cored, and cut into small cubes |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. Beat eggs, applesauce, peanut butter, brown sugar, and vanilla extract in a bowl until smooth.
3. Combine oats, all-purpose flour, flax seed meal, whole wheat flour, baking soda, and cinnamon in another bowl. Stir egg mixture into oat mixture and add apples; mix until evenly blended.
4. Roll dough into golf ball-sized balls and place 2 inches apart onto baking sheets.
5. Bake in preheated oven until cookies are golden, about 12 minutes.
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