Apple & Orange Salad With Honey-Garlic Dressing |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Recipe courtesy of Abingdon Manor Inn & Restaurant. I agree. Ingredients:
1/4 cup honey |
1/4 cup oil (may use olive oil) |
1 garlic clove, peeled, minced |
salt |
pepper |
bibb lettuce, red and green lettuce, chopped (use all or any combination) |
1 red apple, thinly sliced (unpeeled) |
1 green apple, thinly sliced (unpeeled) |
2 large oranges, peeled and sectioned |
walnuts, pecans (optional) or almonds, chopped and toasted (optional) |
Directions:
1. Mix the oil, honey, garlic, salt and pepper in a jar (with lid) and shake before serving.
2. Tear or cut lettuce(s) into bite-size pieces and mix with apples and oranges. Add the toasted nuts if desired and toss all with dressing. Serve immediately.
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