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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 12 |
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My mom's most requested recipe. This is a moist cake with a crisp top. Very easy to tote to pot lucks. Try it, you'll like it! Ingredients:
3 eggs, well beaten |
1 3/4 cups sugar |
1 cup canola oil |
1 teaspoon vanilla |
2 cups flour |
1 teaspoon baking soda |
1 teaspoon cinnamon |
4 apples, peeled and sliced |
1/2 cup chopped walnuts |
Directions:
1. Mix ingredients in order given in a large mixing bowl then fold in apples and nuts.
2. Spread in a 9 X 13 pan.
3. Bake at 350° for 40 to 50 minutes.
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