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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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This is an excellent, festive twist on an old favorite! Ingredients:
4 cups thinly sliced apples |
1 1/2 cups prepared mincemeat pie filling |
2 tablespoons lemon juice |
1/2 cup all-purpose flour |
1/2 cup brazil nuts, chopped |
1/3 cup packed brown sugar |
1/3 cup quick cooking oats |
1/3 cup butter |
Directions:
1. Preheat oven to 375 degrees F (190 degrees C). Lightly butter one 9x9 inch pan.
2. Mix together the apples, mincemeat and lemon juice. Place in prepared pan.
3. In a medium bowl, stir together the flour, nuts, sugar and oats; cut in butter until crumbly. Sprinkle evenly over apple mixture.
4. Bake at 375 degrees F (190 degrees C) for 45 minutes or until apples are tender.
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