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Prep Time: 30 Minutes Cook Time: 60 Minutes |
Ready In: 90 Minutes Servings: 6 |
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Another betty crocker bisquick recipe. Enjoy! Ingredients:
1/2 cup sugar |
1/3 cup margarine or 1/3 cup butter, softened |
1 egg |
2 cups bisquick |
1/2 cup vanilla yogurt |
1 egg |
1 large cooking apple, peeled and thinly sliced. (1-1/2 cups.) |
1/4 cup sugar |
1/4 teaspoon ground cinnamon |
Directions:
1. Heat oven to 350. Grease springform pan, 9x2 inches, or round pan, 9x 1-1/2 inches.
2. Beat 1/2 cup sugar, the margarine and egg in medium bowl with electric mixer on low speed about 30 seconds or until smooth. Beat in Bisquick.
3. Spread over bottom and 1 inch up side of pan. Mix yogurt and egg until smooth. Stir in apple.
4. Spoon apple mixture over batter in pan. Mix 1/4 cup sugar and the cinnamon. Sprinkle over apple mixture.
5. Bake 45 to 50 minutes or until center is set and crust is a deep golden brown. cool 10 minutes. Remove sides of pan.
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