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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Grilled cheese is a go-to meal in our family for an after-school snack, quick lunch, and even a fun treat on ski trips. These sandwiches are just a grown-up version of something we all love. Cherylin Birkholz, Marysville, California Ingredients:
6 slices seeded whole grain bread |
4 tablespoons butter, sottened, divided |
6 ounces fresh mozzarella cheese, sliced |
1 large apple, thinly sliced |
6 ounces smoked gouda cheese, sliced |
Directions:
1. Arrange bread on a baking sheet; spread tops with half of the butter. Broil 4-6 in. from the heat for 1-2 minutes or until lightly toasted.
2. Turn bread over; spread tops with remaining butter. Layer with the mozzarella cheese, apple slices and Gouda cheese. Broil 3-4 minutes longer or until cheese is melted. Yield: 6 servings.
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