Apple Ginger Mint Iced Tea |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
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A great icy cold drink for a hot summer day! In the winter, drink it hot! Enjoy! Ingredients:
2 -3 green tea bags (single serving size-i use decaf) |
2 inches piece ginger, grated |
1/4 apple, grated |
1 -2 sprig mint |
2 cups boiling water |
1/2 cup apple cider (or apple juice) |
2 cups ice, in pitcher |
honey, as desired |
Directions:
1. Combine tea bags, ginger, apple and mint in a tea pot.
2. Fill with boiling hot water and steep for 5 minutes.
3. Pour and strain into ice-filled pitcher.
4. Add apple cider and honey as desired.
5. Fill individual glasses with ice and serve.
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