Apple Fritters Obl Puffers |
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Prep Time: 0 Minutes Cook Time: 3 Minutes |
Ready In: 3 Minutes Servings: 18 |
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Traditional Pa. Dutch recipe.From PA Dutch Cookbook handed down by the early settlers in PA of which my husband is of descent. Ingredients:
1 cup flour (sifted ) |
1 1/2 tsp.baking powder |
3 tbsp confectioner's sugar |
1/4 tsp salt |
1/8 tsp cinnamon( if desired) |
1/3 cup of milk |
1 egg, well beaten |
2 medium-size tart apples, thinly sliced |
Directions:
1. Sift the dry ingredients into a bowl
2. Stir the milk into the egg
3. Add to dry ingredients
4. Mix well
5. Mix in the apples
6. Drop batter by spoon-fuls into deep fat (oil) heated to 365 F
7. Fry about 3 min; turn fritters during frying
8. Drain on paper towels
9. About 1 1/2 dozen
10. I like to roll in sugar or powdered sugar or cinnamon & fine sugar
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