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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Oh so delicious and so little work! Ingredients:
1 (21 ounce) can apple pie filling |
6 flour tortillas (8 ) |
1/2 cup butter |
2/3 cup white sugar |
2/3 cup packed brown sugar |
2/3 cup water |
1 teaspoon cinnamon |
Directions:
1. Preheat oven to 350 degrees.
2. Spoon apple filling evenly onto 6 tortillas.
3. Sprinkle with cinnamon.
4. Roll up and place seam side down in lightly greased 8x8 baking pan.
5. Bring butter, sugars and water to a boil.
6. Reduce heat and simmer about 5 minutes.
7. Pour sauce evenly over tortillas and sprinkle on a little cinnamon.
8. Bake for 20 minutes.
9. Serve warm.
10. Good with a scoop of vanilla or caramel ice cream on top.
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