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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 6 |
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This is a simple apple cobbler that takes no time to make. And with a scope of ice cream it's even better. Ingredients:
2 granny smith apples, peeled, sliced into 8 equal slices (16 total) |
1 tube flaky cinnamon twists (8 count) with icing |
3/4 cup water |
1/2 stick butter |
3/4 cup sugar |
Directions:
1. Separate each twist
2. On a sheet of waxed paper using your fingers or a spoon press each flat (will be about twice their width)
3. Cut each twist in half
4. Wrap each piece of apple with twist
5. Place in rows in a 9 x 9 baking dish sprayed with non-stick spray.
6. Bring to a boil sugar, water and butter.
7. Pour over apples.
8. Sprinkle with more cinnamon (optional)
9. Bake in a preheated 350 degree oven for 30 minutes.
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