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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 8 |
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I love custard anything. This pie is a simple beginners pie that turns out beautifully and taste divine. This is one of my first pies I made when I still lived at home. I hope you try it, it is a great pie. Ingredients:
1 (9 inch) unbaked pie shells |
1 cup sliced apple |
1/3 cup sugar |
1/2 teaspoon cinnamon |
1/4 teaspoon nutmeg |
4 eggs, beaten |
2 cups milk, scalded |
1 teaspoon vanilla |
1/4 teaspoon salt |
Directions:
1. Put apples in bottom of shell.
2. Sprinkle 1 T. sugar, cinnamon and nutmeg over.
3. Beat eggs, sugar, milk, vanilla and salt.
4. Pour over apples in shell.
5. Bake at 400 for 30 minutes or longer until done.
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