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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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I have made this apple crumble recipe several times. My family really loves this recipe. It is super simple to make. Ingredients:
4 medium apples, granny smith, peeled and sliced thinly |
2 tablespoons lemon zest, grated |
2 tablespoons sugar |
3/4 cup flour |
1 teaspoon cinnamon |
2 tablespoons sugar |
1/4 cup butter |
1/3 cup walnuts, chopped |
Directions:
1. Preheat oven to 350 degrees.
2. Combine apples, lemon rind, and sugar. Divide between four individual ovenproof dishes.
3. Topping: Place flour, cinnamon, sugar, and butter in a food processor. Place until mixture resembles fine bread crumbs. Stir in walnuts. Sprinkle over apples. Bake for 30 minutes or until apples are tender and top is golden.
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