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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Source: Unbelievable Desserts with Splenda: Sweet Treats Low in Sugar, Fat and Calories Ingredients:
filling |
2 pounds firm baking apples, (about 5 medium peeled), cored and cut into 1/4-inch slices |
2 tablespoons orange juice |
1 splenda quick pack no calorie sweetener pouches |
1 tablespoon all-purpose flour |
1/2 teaspoon cinnamon |
topping |
1/2 cup all-purpose flour |
6 tablespoons oats, old-fashioned rolled |
1 splenda quick pack no calorie sweetener pouches |
1 teaspoon cinnamon |
4 tablespoons butter, light |
Directions:
1. Preheat oven to 350 degrees. Lightly coat an 8x8 inch glass baking dish with non-stick cooking spray.
2. In a large bowl toss the apples with the orange juice. Mix Splenda, flour and cinnamon together in a small bowl. Sprinkle over the apples and toss. Place apple in the prepared pan.
3. In a medium bowl, mix together the flour, oats, Splenda, and cinnamon. Cut in butter with a pastry blender, fork or fingers until mixture resembles fine crumbs. Sprinkle topping over apples.
4. Bake for 40 - 45 minutes, or until apples are tender and crisp is bubbling. Delicious when served warm.
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