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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 16 |
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this is really good Ingredients:
2/3 cup quick-cooking oatmeal |
1/2 cup all-purpose flour |
1/3 cup granulated sugar |
1/2 teaspoon cinnamon |
1/2 cup butter |
18 1/4 ounces white cake mix |
3 large eggs |
1 cup water |
1/2 cup butter, softened |
1 teaspoon ground cinnamon |
2 1/2 cups thinly sliced apples |
Directions:
1. TOPPING:.
2. In a bowl, combine oats, flour, brown sugar and cinnamon.Cut in butter with pastry blender till crumbly. Set aside.
3. CAKE:.
4. In a large mixing bowl, combine cake mix, eggs, water, butter and cinnamon. Beat on medium speed for 2 minutes.
5. Spread batter evenly in prepared pan.
6. Arrange apple slices evenly over batter.
7. Sprinkle topping over apples.
8. Bake for 40-45 minutes or until a tester inserted in center comes out clean.
9. Cool completely in pan on wire rack.
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