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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 8 |
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One of the most simple and easy of apple desserts. It's the crunchy topping that makes the apple crisp crisp . From Elise of Simply Recipes. Ingredients:
7 tart apples, peeled, cored and sliced |
4 teaspoons fresh lemon juice |
1/2 teaspoon vanilla |
1 cup brown sugar |
1/2 teaspoon ground cinnamon |
1 cup rolled oats |
1/2 cup butter, room temperature |
Directions:
1. Preheat oven to 375°F. In a mixing bowl, combine apples, lemon juice, and vanilla. Toss to combine.
2. Layer sliced apples in a 9 x 12 inch baking pan.
3. Combine brown sugar, cinnamon, and oatmeal in a bowl.
4. Cut in butter. Sprinkle sugar mixture over apples.
5. Bake 45 minutes or until topping looks crunchy and apples are tender.
6. Serve with whipped cream or vanilla ice cream.
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