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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 10 |
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My family can't get enough of this. Ingredients:
8 cups sliced peeled tart apples (about 8 medium) |
3/4 cup sugar |
1/2 teaspoon ground cinnamon |
1/8 teaspoon salt |
1/2 cup quick-cooking oats |
1/2 cup all-purpose flour |
1/2 cup packed light brown sugar |
1/4 teaspoon baking powder |
1/8 teaspoon baking soda |
3 tablespoons cold butter |
Directions:
1. In a large bowl, toss the first four ingredients. Pour into a greased 8 inch square baking dish. In a bowl, combine oats, flour, brown sugar, baking powder and baking soda. Cut in butter until mixture resembles coarse crumbs. Sprinkle over apple mixture.
2. Bake at 350°F for 55 to 60 minutes or until apples are tender and topping is golden. Serve warm with ice cream if desired. Recipe can easily be doubled for a crowd. This recipe yields 10 servings.
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