 |
Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 6 |
|
Ingredients:
6 cups peeled sliced apples or 6 cups pears |
1 cup uncooked quick-cooking oats or 1 cup oats |
1/2 cup brown sugar, firmly packed,divided |
1/4 cup margarine, melted |
3/4 teaspoon cinnamon, divided |
1/4 cup water |
2 tablespoons flour |
Directions:
1. Preheat oven to 350. 2. Spray glass pie pan or 8 square pan with cooking spray. 3. Combine 1/4 c. 4. brown sugar, oats, margarine and 1/4 tsp. 5. cinnamon. 6. Set aside. 7. Combine remaining ingredients. 8. Add fruit last, tossing to coat each piece. 9. Pour into baking dish. 10. Top with reserved mixture. 11. Bake 40 minutes. |
|