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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 8 |
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We've had this recipe in our family for a long time. I pull it out whenever our apples start going bad, because it's a great way to use up apples. I always use whatever apple varieties we have on hand, most often yellow or red delicious. Ingredients:
4 cups apples, peeled and sliced into small pieces |
1/4 cup water |
1 teaspoon cinnamon |
1/2 teaspoon salt |
1 cup sugar |
3/4 cup flour |
1/3 cup butter |
Directions:
1. Place apples in a baking dish and sprinkle with water, cinnamon, and salt.
2. In a bowl mix sugar, flour, and butter until crumbly. Spread crumb mixture over apples.
3. Bake at 350 for about 40 minutes.
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