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Prep Time: 30 Minutes Cook Time: 45 Minutes |
Ready In: 75 Minutes Servings: 6 |
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Ingredients:
4 -5 sliced baking apples |
1 teaspoon cinnamon |
1/2 cup butter |
1/2 cup cold water |
1 cup brown sugar |
3/4 cup flour |
Directions:
1. Peel and slice apples and place in pie plate.
2. Pour water over apples.
3. Cream butter with sugar, cinnamon and flour until crumbly and sprinkle over top of apples.
4. Bake at 350°F until apples are soft when pricked with fork.
5. Serve warm with whipped cream or ice cream.
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