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Prep Time: 15 Minutes Cook Time: 35 Minutes |
Ready In: 50 Minutes Servings: 8 |
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Yummy apple crisp to use up any extra apples. I have made this with gala's as well and it was great!!! Ingredients:
3 large apples (golden delicious work really well) |
3/4 cup packed brown sugar |
1/2 cup flour |
3/4 teaspoon ground cinnamon |
1/2 cup butter or 1/2 cup margarine |
3/4 cup old fashioned oats |
vanilla ice cream (optional) or whipped cream (optional) |
8 ounces caramel ice cream topping (optional) |
Directions:
1. Heat oven to 350 degrees. Peel, core,and thinly slice apples. Arrange in a buttered 9-inch round baking dish. In medium bowl, mix brown sugar, flour, cinnamon, butter and oats. Sprinkle over apples.
2. Bake for 30-35 minutes until topping is golden brown and apples are tender when pierced with a fork.
3. Serve warm. Top with vanilla ice cream and caramel. (if desired).
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