APPLE COLE SLAW

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Ingredients:

4 cup(s) cabbage shredded

1 granny smith apple peeled, cored, and coarsely shredded

1 tablespoon(s) brown sugar

2 tablespoon(s) mayonnaise

1 teaspoon(s) ground black pepper

1 cup(s) carrots shredded

2 tablespoon(s) honey

2 teaspoon(s) white vinegar

1 dash(es) salt

Directions:

1. Mix cabbage, carrot, and apple in a bowl.
2. In a separate bowl combine remaining ingredients. Stir until honey and sugar have completely dissolved.
3. Pour over the slaw and stir to coat.
4. Cover and chill until ready to serve.
5. We eat this on pulled pork sandwiches.
6. Get the premade slaw in the bag if possible. Saves a lot of time.

By RecipeOfHealth.com