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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 8 |
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This is so easy and tastes great with ice cream. Eat it hot or cold. Ingredients:
4 cups apples, diced |
1 cup sugar |
1/2 cup butter |
1 cup flour |
1 cup sugar |
3/4 cup milk |
2 teaspoons baking powder |
1 dash salt |
Directions:
1. Preheat oven to 375 degrees.
2. Mix apples with sugar and set aside.
3. Melt butter in a 9 x 13 pan.
4. In a separate bowl, mix together the remaining ingredients. Pour batter on the melted butter.
5. Spoon the fruit mixture on top.
6. Bake 40 to 45 minutes or until apples are tender and the dough browned.
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