Apple Cinnamon Roll Pudding |
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Prep Time: 20 Minutes Cook Time: 45 Minutes |
Ready In: 65 Minutes Servings: 15 |
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Ooey, Gooey, Yummy! These go together easily. Ingredients:
2 cups flour |
1/2 teaspoon salt |
4 teaspoons baking powder |
2 tablespoons sugar |
1/2 cup milk |
2 eggs, beaten |
4 tablespoons shortening |
3 cups grated apples |
1 1/2 cups sugar |
2 cups boiling water |
2 teaspoons cinnamon |
Directions:
1. Mix first 7 ingredients together to make the dough.
2. Roll out in an oblong strip.
3. Spread with apples.
4. Roll up and slice into rolls.
5. Make syrup by mixing 1-1/2 cup sugar, boiling water and cinnamon.
6. Put syrup in pan, lay dough slices over.
7. Bake at 350* for 45 minutes.
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