Apple Cider Vinegar and Honey Vinaigrette Dressing |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Great to top a salad made with fresh baby greens, apples, candied toasted walnuts and a soft mild cheese. This recipe is a combo of a bunch of recipes - this one works the best for the above ingredients for my taste. I use unfiltered apple cider vinegar and fresh honey from the bee keeper from the farmers market but you can use any cider vinegar and honey that you have on hand. Ingredients:
3/4 cup olive oil (good quality) |
1/4 cup apple cider vinegar |
2 tablespoons water |
2 tablespoons honey |
1 1/2 teaspoons salt |
1/4 teaspoon pepper |
Directions:
1. Combine vinegar, water, honey, salt and pepper in a blender. 2. Drizzle olive oil into blender until combined. |
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