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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Slices of Braeburn apples hold their shape well when baked until crunchy—perfect for a batch of munchable homemade chips. Ingredients:
2 tablespoons sugar |
1/8 teaspoon cinnamon |
4 braeburn apples, sliced crosswise into 1/8-inch-thick rounds |
Directions:
1. 1. Heat oven to 225 degrees. Mix sugar and cinnamon in a bowl. Arrange apple slices on 2 baking sheets lined with parchment paper; sprinkle with cinnamon sugar. Bake 1 hour; peel apples off parchment and return to paper. Continue baking until golden and crisp, 30 minutes more. Store in an airtight container up to 5 days. 2. Per serving (1 cup): 119 calories, 0 g fat, 31 g carbohydrates, 3 g fiber, 0 g protein Nutritional analysis provided by Self |
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