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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Ingredients:
1 tablespoon olive oil |
1 lb boneless skinless chicken breast, cubed |
1/2 cup onion, sliced |
1 cup carrot, thinly sliced |
1 teaspoon dried basil, crushed |
1 cup frozen chinese pea pods |
1 tablespoon water |
1 apple, golden delicious,cored and thinly sliced |
1 tablespoon oil |
2 cups cooked rice |
Directions:
1. Stir fry cubed chicken breast in 1 tablespoon olive oil in non-stick skillet until lightly browned and cooked.
2. Remove from skillet.
3. Stir-fry onion, carrots and basil in oil in same skillet until carrots are tender.
4. Stir in pea pods and water; stir-fry 2 minutes.
5. Remove from heat; stir in apples.
6. Add to chicken, serve hot over cooked rice.
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