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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 6 |
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This is really good with the cherry pie filling added to it. Ingredients:
1 cup thinly sliced unpeeled apple |
1 (21 ounce) can cherry pie filling |
1/4 cup all-purpose flour |
1/4 cup sugar |
1/4 cup packed brown sugar |
1/2 teaspoon ground cinnamon |
1 1/2 cups raisin bran cereal, crushed to 3/4 cup |
1/4 cup butter or 1/4 cup margarine |
Directions:
1. Preheat oven to 350°.
2. Butter an 8-inch square baking dish or pan.
3. Combine apples and cherry pie filling in pan.
4. Stir together flour, sugar, cinnamon and Raisin Bran in a bowl.
5. Add butter and mix well.
6. Sprinkle over fruit.
7. Bake for 30 to 40 minutes or till apples are tender.
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