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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
1/2 cup butter, softened |
1 cup granulated sugar |
8 ounces velveeta cheese or 8 ounces sharp cheddar cheese, grated |
3/4 cup all-purpose flour |
2 (1 lb) cans apples, sliced, unsweetened do not use apple pie mixture |
Directions:
1. Cream butter and sugar in a mixing bowl, add cheese and combine well. 2. Add flour and mix well-batter will be stiff. 3. Place apples in a buttered baking dish - about 1 1/2 quart size. Spread the cheese/flour mixture over the apples covering the apples well. 4. Bake 325: for about 30-45 minutes. 5. Serves 4-6 Jan |
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