Apple Cheddar Granola Bars |
|
 |
Prep Time: 10 Minutes Cook Time: 24 Minutes |
Ready In: 34 Minutes Servings: 4 |
|
These are perfect for breakfast or as a easy dessert, school lunches or car rides. Ingredients:
2 cups flour |
1 teaspoon baking powder |
1/2 teaspoon salt |
3/4 cup applesauce |
2 eggs |
1/4 cup apple juice concentrate, thawed |
1/4 cup canola oil |
2 1/2 cups low-fat granola |
2 cups shredded cheddar cheese |
Directions:
1. Preheat oven to 350 degrees.
2. Mix flour, baking powder and salt; set aside.
3. Combine applesauce, eggs, apple juice concentrate, and oil.
4. Blend with a whisk.
5. Stir in flour mixture, 2 cups of granola, and 1 1/2 cups of cheese.
6. Spread into a lightly greased 13 x 9-inch baking pan.
7. Top bars with remaining cheese and 1/2 cup granola.
8. Bake 20 to 24 minutes or until edges are lightly browned.
9. Let stand at least 10 minutes; cut into bars.
10. Serve warm or at room temperature.
|
|