Apple Caramel Biscotti from Duncan Hines(R) |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 3 |
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Add a new twist on an Italian treat that you can make right at home. With Duncan Hines Apple Caramel Cake Mix this European delight becomes an instant, flavourful favorite. Ingredients:
1 (20.8 oz) package duncan hinesĀ® apple caramel cake mix |
1 stick butter, melted |
2 eggs |
1 cup flour |
1/4 cup water |
Directions:
1. Combine the ingredients until a dough is formed. 2. Divide the dough into 2 pieces and roll into logs. 3. Place onto a sheet pan lined with parchment paper. 4. Gently flatten the logs to one inch thick and three inches wide. 5. Bake 325 degrees F for about 25 min or until firm. 6. Cool for 5 minutes, slice and re-bake for 15 minutes to dry out. 7. Allow to cool completely. |
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