Apple Butterscotch Squares |
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Prep Time: 20 Minutes Cook Time: 25 Minutes |
Ready In: 45 Minutes Servings: 6 |
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A wonderful, and easy apple dessert, one of my family's favorites for a long time. Ingredients:
1/4 cup butter, melted (no substitutions) |
1 1/2 cups graham cracker crumbs |
2 medium apples, cored,pared and chopped (about 1-1/2 cups) |
1 (175 g) package butterscotch chips |
1 (300 ml) can sweetened condensed milk |
1 (200 g) package flaked coconut |
1 cup chopped nuts |
Directions:
1. Set oven to 350 degrees.
2. Line a 13 x 9-in baking pan with parchment paper.
3. Combine crumbs with butter.
4. Pat into parchment paper-lined baking pan; top with apples.
5. Over med heat; melt the chips with the milk.
6. Pour the mixture over the apples.
7. Top with coconut and the nuts; press down firmly.
8. Bake for 25-30 mins, or until lightly browned.
9. Cool; cut into squares.
10. Serve with whipping cream or icecream if desired.
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