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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Quick, easy and can be made ahead. Ingredients:
1/2 cup apple butter |
1 cup heavy cream, whipped |
15 vanilla wafers |
1/2 cup chopped pecans |
Directions:
1. Fold apple butter into whipped cream.
2. Make layers from wafers and 3/4 c whipped cream in small dish and freeze at least 3 hrs.
3. Remove from freezer, turn out on plate and frost this small cake with remaining cream.
4. Sprinkle w/ nuts and return to freezer.
5. Slice& serve.
6. This may be doubled, etc.
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