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Prep Time: 30 Minutes Cook Time: 40 Minutes |
Ready In: 70 Minutes Servings: 24 |
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Ingredients:
2/3 cup butter or 2/3 cup margarine |
1 cup brown sugar |
1 cup granulated sugar |
2 eggs |
1 teaspoon vanilla |
1 1/2 cups all-purpose flour |
2 teaspoons baking powder |
1/4 teaspoon salt |
1 cup chopped apple, peeled |
1 cup chopped nuts |
Directions:
1. Preheat oven to 350 degrees.
2. Mix butter, sugars, eggs and vanilla.
3. Mix in flour, baking powder and salt; stir in apples and nuts.
4. Spread into a greased 9x9x2-inch baking pan.
5. Bake for 35-40 minutes, or until toothpick inserted into center comes out clean.
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