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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 16 |
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chewy delicious combo of cinnamon, apples and nuts in every bite. Ingredients:
2 cups all-purpose flour |
1 teaspoon baking soda |
1 teaspoon baking powder |
1 teaspoon cinnamon |
1/2 teaspoon salt |
1 cup butter, softened |
3/4 cup sugar |
1 cup firmly packed brown sugar |
2 eggs |
1 teaspoon vanilla |
2 cups peeled and diced granny smith apples |
1/2 cup chopped pecans |
Directions:
1. Combine first five ingredients in a small bowl, set aside.
2. Beat butter and next 3 ingredients in a large bowl at medium speed with an electric mixer until fluffy.
3. Gradually stir flour into butter mixture. Stir in apple and pecans. (Mixture will be thick.) Spread dough in a lightly greased 9-inch square pan.
4. Bake at 350 for 1 hour, shielding with foil after 35 minutes to prevent excessive browning. Cool in pan on wire rack. Cut into squares.
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