Apple Brown Betty With Hard Sauce |
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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 4 |
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Fabulous and a little different apple recipe with fabulous sauce. Ingredients:
6 slices cinnamon raisin bread |
6 -8 apples, 1/2 inch dice |
6 eggs |
4 cups milk |
1/2 cup sugar |
1 teaspoon cinnamon |
1/4 cup molasses |
1 tablespoon vanilla extract |
4 ounces butter, melted |
4 ounces powdered sugar |
4 ounces bourbon |
Directions:
1. Preheat oven to 350°. Cube raisin bread, and mix with apples. Spread evenly in a 9x9-inch baking dish. In a bowl mix eggs with milk, sugar cinnamon, molasses, and vanilla to combine well. Pour over the bread and apples.
2. Bake for 18 to 22 minutes until set. Remove and let cool.
3. For Hard Sauce: Combine all ingredients and mix well.
4. Pour over your Apple Betty and enjoy!
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