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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
5 cups peeled, cored, and sliced cooking apples |
5 cups soft breadcrumbs, divided |
1 3/4 cups sugar |
1 teaspoon ground cinnamon |
1/2 cup butter or margarine, divided |
1/2 cup water, divided |
whipping cream |
Directions:
1. Arrange half of apples in a lightly greased 12- x 8- x 2-inch baking dish. Sprinkle with half of breadcrumbs. Combine sugar and cinnamon; sprinkle half of sugar mixture over bread crumbs. Dot with half of butter, and sprinkle with half of water. Repeat layers.
2. Bake at 400° for 45 minutes or until apples are tender. Spoon into individual serving bowls, and serve warm with whipping cream.
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