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Prep Time: 20 Minutes Cook Time: 50 Minutes |
Ready In: 70 Minutes Servings: 4 |
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This recipe came from the local hospital's healthy eating guide. Heart healthy recipes. Ingredients:
4 slices cinnamon raisin bread, slightly stale, cubed |
1 cup granny smith apple, peeled and chopped |
1/2 cup brown sugar, packed |
2 eggs |
1 cup evaporated 2% milk |
1/2 cup skim milk |
1 1/2 teaspoons vanilla extract |
1/4 teaspoon ground cinnamon |
1/4 teaspoon nutmeg |
Directions:
1. Preheat oven to 350 degrees.
2. In a large bowl, toss bread cubes and apples together.
3. In a separate bowl, whisk together brown sugar and eggs.
4. Add evaporated milk, skim milk, vanilla, cinnamon, and nutmeg and whisk again.
5. Pour egg/milk mixture over bread cubes and apples.
6. Stir well and let stand 5 minutes for bread to absorb liquid.
7. Transfer mixture to an 8x8 baking pan coated with non-stick spray, ensuring apples are distributed evenly.
8. Bake 50 minutes or until break is deep golden brown and puffed up.
9. A knife inserted in the center should come out clean.
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