 |
Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 8 |
|
This is not your traditional apple bread and is a great moist bread. It's a mix of apple bread and applesauce bread. Ingredients:
1/2 cup butter |
1 cup sugar |
2 eggs |
1 cup applesauce |
2 cups all-purpose flour |
1 1/2 teaspoons baking powder |
1/2 teaspoon baking soda |
1/4 teaspoon salt |
1/2-1 cup apple |
Directions:
1. Heat oven to 350°F.
2. Grease and flour 9x5 inch loaf pan.
3. Beat butter, sugar, and eggs until mixed.
4. Sir in applesauce.
5. Add flour, baking powder, baking soda, and salt.
6. Mix well.
7. Fold in apples.
8. Pour batter into loaf pan.
9. Bake for 55 to 60 minutes.
10. Cool for 10 minutes.
|
|