Apple Banana French Toast |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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I had made a batch of Wonderful Apple Pie Filling and had a cup left over. My darling husband suggested the addition of a sliced banana to stretch it out a bit. The combination is a perfect fancy topping for a family favorite dish. Ingredients:
3 eggs |
1/4 c cream |
1/4 c almond milk |
6 slices white bread |
1 cup wonderful apple pie filling |
1 banana |
Directions:
1. Heat the electric griddle to 350. Once heated spray with PAM.
2. In a sauce pan heat the pie filling and add the slice banana. Stir well and let it heat through but don't boil.
3. Using a fork, whip up the eggs, cream and almond milk.
4. Dip each slice of bread into the egg mixture thoroughly coating each side and place on griddle. Brown each side.
5. Plate up and top with the apple filling.
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