Apple Annie's Tea Room's Chicken Salad |
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Prep Time: 40 Minutes Cook Time: 30 Minutes |
Ready In: 70 Minutes Servings: 12 |
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Apple Annie's is a wonderful little tearoom in San Antonio. They make a lot of great tasting dish's. Enjoy. Ingredients:
3 lbs about 6 fresh chicken breasts |
2 cups diced celery |
6 tablespoons diced red bell peppers |
2 1/2 teaspoons dried dill weed |
2 -3 teaspoons dry ranch dressing mix (or more) |
3/4 cup mayonnaise (hellman's or best foods) |
Directions:
1. Preheat oven to 325 degrees.
2. Wash chicken breasts and pat dry.
3. Place on large foil-lined baking sheet and bake until cooked through, about 30-35 minutes.
4. Remove and set aside to cool.
5. Cut into chunks and transfer to large bowl.
6. Add celery, red pepper, dill, ranch dressing and mayonnaise.
7. Stir gently but thoroughly to blend.
8. Refrigerate to allow flavors to meld for at least a couple of hours before serving.
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