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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 10 |
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Ingredients:
8 ounces cream cheese |
2 tablespoons milk |
2 1/2 ounces dried beef, finely chopped |
2 tablespoons instant minced onion |
1 tablespoon green pepper, finely chopped |
1/8 teaspoon pepper |
1/2 cup sour cream |
1/4 cup walnuts, chopped |
Directions:
1. Blend cream cheese and milk.
2. Stir in other ingredients except walnuts.
3. Spoon in pie plate.
4. Sprinkle with walnuts.
5. Bake at 350 degrees for 15 minutes.
6. Serve with crackers as a spread.
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