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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 24 |
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This is very good with a salad Ingredients:
1 (16 ounce) package shredded cheddar cheese |
1 (8 ounce) carton sour cream |
1 (8 ounce) package cream cheese |
1/2 cup hot picante sauce |
garlic |
1 loaf italian bread |
Directions:
1. Mix all ingredients together except bread. 2. Cut center out of bread (like a canoe). 3. Pat mixture into the loaf. 4. Bake on 375 degrees for about 45 minutes. |
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