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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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This recipe comes from the Draft Magazine. Ingredients:
3 ounces sharp cheddar cheese |
12 ritz crackers |
3 slices hard salami, quartered |
3 stuffed green olives, each cut into 4 slices |
Directions:
1. Cut cheese crosswise into 12 thin slices, then cut each slice crosswise in half. 2. Cover each cracker with 1 cheese piece, 1 salami piece and a second cheese piece. 3. Top each with an olive slice. |
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