Antipasta Sauce

Prep Time: 60 Minutes

Cook Time: 120 Minutes

Ready In: 180 Minutes

Servings: 4

A great alturnative to salsa some thing different and not spicy either....

Ingredients:

1 gallon ketchup

1 1/2 cups vinegar

1 1/2 cups oil

2 (8 ounce) cans green beans, chopped

1 large cauliflower, chopped

2 (8 ounce) jars pickling onions, chopped

2 quarts dill pickles, chopped

2 large green peppers, chopped

1 large red pepper, chopped

2 (4 ounce) cans mushrooms, chopped

1 (8 ounce) jar green olives, chopped

1 (8 ounce) can black olives, chopped

2 (8 ounce) cans tuna, chopped

Directions:

1. I used a food processor put all in large heavy pan and cook about 2 1/2 hours.
2. Stir frequently so it does not stick and burn.
3. Put into prepared jars and process in hot water bath for 25 minute.

By RecipeOfHealth.com