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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 1 |
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From 1993 Mountain View's Best Cooks compiled by Friends of Pack Memorial Library. Submission by Mirla Omey, 1967. I have used cayenne before on my plants and it works well. Ingredients:
1 onion, strong minced |
5 garlic cloves, crushed |
4 tablespoons cayenne pepper |
1 gallon water |
Directions:
1. Bring mixture to a boil and then strain.
2. Pour into a spray bottle and apply to plants.
3. This is not a residual acting formula so you may have to spray often and watch your garden carefully.
4. If bugs not discouraged (what a nice way to say it), make next batch stronger. The stronger the more effective.
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