Another Mexican Chicken Wings |
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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 6 |
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I got this recipe from a friend who loves Mexican inspired food. Original recipe calls for frying the wings in oil first. However, to cut down on fat I adapted the recipe and baked them first. You can increase or decrease the amount of jalapenos to taste. Prep time includes time for seperating the wings. Ingredients:
4 lbs chicken wings, seperated |
1 (10 ounce) can enchilada sauce |
1 1/4 ounces taco seasoning |
1/2 cup jalapeno, chopped |
Directions:
1. Arrange wings on a baking sheet and bake at 350 for about 1/2 hour.
2. Mix remaining ingredients together and toss with the wings.
3. Return the wings to over and bake for an additional 15 minutes.
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