Anise Tea (Shai Ma Yansoon) |
|
 |
Prep Time: 1 Minutes Cook Time: 7 Minutes |
Ready In: 8 Minutes Servings: 3 |
|
This tea is commonly used in Mid East and Puerto Rico, especially for upset tummies, and it is commonly given to colicky babies. If you like anise try this tea and you will be pleased that it makes a nice light tea. Ingredients:
2 cups water |
1 -2 teaspoon anise seed |
sugar, as desired |
Directions:
1. Combine ingredients into a teapot and bring to a boil.
2. Once boiling point is achieved, let boil for 5 minutes.
3. Pour into your favorite tea cup and enjoy!
|
|